However, you can use whatever apple is your favorite. There is apple arranging and batter baking and that exhilarating moment of truth when you flip it over and cross your fingers that it comes out in one piece. See more ideas about indian snack recipes, indian food recipes, indian food recipes vegetarian. Heat the butter & brown sugar in a saucepan over medium heat for 5-10 minutes. Pineapple upside down cake is such a classic cake recipe. Is there anything better than apple cakes? So there’s no refined sugar in sight. Butter a cake pan and pour in sugar mixture. I love summer, but I have to say that I’m kind of excited … Grated apple and warm spices give it the flavor of fall. ★☆ This strawberry and rhubarb upside-down cake recipe highlights how delicious strawberries and rhubarb taste together. That stuff is my jam right now, I’m on my third pint! So I’m guessing fruit cake is not your thing? Good luck! And you cracked me up with your “everything free! They are the best!! Upside down cakes are my favourite, but I’m yet to try an apple version. Let cool completely before slicing and serving. I could totally picture enjoying a slice with a scoop of vanilla cashew milk ice cream. You will not be disappointed. Will have your mouth watering as it bakes, because it smells as good as it tastes! Granny Smith Apples – I prefer to bake with Granny Smith since they’re hardy enough to keep their shape and flavor after baking. If you don't have a 10-inch cast-iron skillet, bake the cake in a 9-inch square cake pan. Brown sugar and granulated sugar – brown sugar is used in the topping and granulated sugar is used in the cake. This cake went from apple cake to apple upside down cake to apple upside down cake with a sweet simple apple glaze. But if you wanted to try quinoa or buckwheat flour instead either should work too! The only thing I changed about the recipe was adding some espresso. Check on it. Turn it upside-down, so the apple slices are on the top of the cake. Spray a bundt cake pan with nonstick cooking spray and set aside. Totally forgot about it.. Slice each quarter into two even wedges and keep them in a bowl of cool water while you work. The espresso wasn’t the issue. Learn how your comment data is processed. Remove from heat and stir in the cinnamon and vanilla. I didn’t have apple juice so I took pineapple with some of the juice and a bit of water. Don’t worry, you’re going to doctor it up so no one will know it’s not 100% homemade. Store leftovers in the fridge (it’s really yummy cold too! Yeayyy! Learned sth new today, cool! So glad we found this out about one another haha. Could you work on a recipe for a high carb vegan classic tiramisu? 1 Heat oven to 180°C. ★☆ This Apple Upside-Down Cake features a caramelized apple topping and a cinnamon vanilla cake. This vegan apple upside down cake is the cake of your fall dreams. However, we are here to talk about a new player in the game. I haven’t had upside down cake in like ever!! Apr 30, 2020 - Explore NeetuSarna's board "Upside down apple cake" on Pinterest. Get tropical with a homey, classic pineapple upside down cake. Make the Apple Upside Down cake batter. Let the cake cool in the pan. This cake looks AMAZING! No evergreen trees required. Preheat the oven to 350°. Apparently they are kept somehow in like a fridge type thing…idk…but it sucks…apples are one of my top 3 favorite foods! Preheat the oven to 350°F (180°C). Or if you can’t handle the suspense, just use parchment paper in the bottom of the pan. Well this cake will certainly satisfy your fall cravings, but it was pretty yummy as a summer dessert too even if it seems out of season . Add the flour, baking powder, salt, and cinnamon. Pour cake batter on top of apples and smooth the top of the batter. Method. I would probably just omit the glaze because I’m not a glaze person I’ve never tried making an upside-down cake though, but it looks like a lot of fun When fall rolls around I have to try and make my Mum’s “Apfelschlankel” into a slightly healthier version (although she already uses spelt flour for it) – and I have to find a way to translate the name, because “Schlankel” is a dialect word and I have no idea what it would be even called in standard German . It can easily last 3-4 days, I reccommend storing it in the fridge in an airtight container to keep it fresh as long as possible , Your email address will not be published. Make the Upside Down cake batter by whipping the eggs and sugar for 20 minutes. Loving that apple flower on top too YUMM!! If it comes out clean without leaving wet batter, it is done). Don’t be fooled by the name. There’s loads of protein and healthy fats, and there’s actual fruit. Add the sugar, water and cinnamon. 175g (6oz) caster sugar. Natalie I love your older recipes that’s free from everything and sweetened with dates. Preheat oven to 180°C. Or the perfect midnight snack! I didn’t really realize how fun upside down cakes were until now, but I can see why they’re your fave. Whoa. Granny Smith Apples – I prefer to bake with Granny Smith since they’re hardy enough to keep their shape and flavor after baking. You will most probably have all the ingredients you’ll need at home. Add eggs, 1 at a time, whisking between each addition. Start making the cake batter an hour into the apple’s bake time. But it definitely wasn’t as healthy as yours! It’s a fluffy spice cake that pairs perfectly with the brown sugar apples. Bake until cake is golden and a toothpick comes out clean, about 35 minutes. Bake 20-25 minutes, or until cakes are golden brown. Thanks for making the best baking time with my son possible. Beat with electric mixer on low until combined; beat on medium 1 minute. Meanwhile, work on the other components. https://www.simplyrecipes.com/recipes/apple_upside_down_cake Large and tasty enough for family … In a large skillet, heat the apple juice over medium heat. So this was a 9 inch pan, but 8 inch would be okay too. Estimated values based on one serving size. Our Apple Upside Down Cake is really easy to make using simple ingredients. So I made this caramel apple upside down cake and it turned out amazing even though I changed a couple of the ingredients. The topping instead of butter I used butter flavor Crisco. The brown sugar, apple and spices topping is an apple caramel dream, and the cake itself is a tender crumbed, vanilla flavored apple cake that I could make and top with another icing easily. Net weight was 0.86 lbs (390 grams). And the quality is brilliant as well I’ve never actually made an upside down cake simply because I’m not a huge fan of fruit in my cakes, but I’d make an exception for apples. Large and tasty enough for … I knew you’d like the apple part I HATE the little apples! Thanks for watching Mandy, you are the best! For the cake Butter and flour a 10-inch round cake … Thanks Kat! That usually leads to smushed sideways cake…or cake on the floor, so my dog is happy when that happens And I totally had it with the vanilla cashew milk ice cream too! 3 small red-skinned apples (such as Cox’s) A squeeze of lemon juice. Butter the sides of a 9-inch (23 cm) cake pan and pour salted caramel sauce into the pan. If it is getting too brown but the center isn’t quite done (it should bounce back when touched), then lower the temp to 300F for an additional 5 minutes. In a bowl, first take all the dry ingredients - whole wheat flour, all purpose flour, salt, baking powder, … Your email address will not be published. Instructions. There might be some sugar projections on the inner walls of the pan while cooking. 8. I”m craving this so much and all these raw (high fat) options really don’t taste like the original. !” Nobody would EVER guess this cake is everything free with how moist and delicious it looks!! I couldn’t do that but you make it look so easy , Thanks Bianca! In medium bowl, add flour and brown sugar, mix well to combine. thank you. Just 15 minutes of prep time and then it’s ready for the oven. Meal Planning 101 ... Apple-Walnut Upside-Down Cake Apple-Walnut Upside-Down Cake. https://www.archanaskitchen.com/apple-upside-down-cake-recipe This apple upside-down cake is a wonderful twist on an old favorite. Bake for 35-40 minutes or until a toothpick comes out clean when inserted into the center. Preheat oven to 350°F (180°C) and grease a 9-inch (23cm) cake pan. Upside-Down Layer. Here's what you need: butter, sugar, eggs, vanilla extract, milk, all-purpose flour, baking powder, salt, cinnamon, apples, butter, brown sugar You’re the most awesome person for making every-free desserts!! ¾ cup butter, softened 1 ½ cups sugar 3 eggs 1 teaspoon vanilla extract ½ cup milk 1 ½ cups all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt 1 tablespoon cinnamon 4 apples, peeled and cut into ¼-inch (6.3mm) thick slices, Sprinkles can always make things better, but they didn’t feel right in this recipe.) They always inspire me to do some of my best work. And all that happened without a bit of sugar or gluten or oil! And the soften butter in the cake batter I used the butter flavored Crisco. Preheat your oven to 350 degrees. Try this if you haven’t. By PJ Hamel. I’m Natalie, the recipe creator around here sharing simple snacks and treats that are secretly healthy under their sweet dessert disguises! Ingredients for the best apple upside down cake. View Recipe: Apple Upside-Down Cake Flaxseed meal is sold in supermarkets, or you can make your own by grinding 1/3 cup flaxseed in a blender. started flowing. I guess I’m not the only one craving Fall I went out and bought a pumpkin spice scented candle the other day! Place the apple slices in the pan. Because I got a special request for one. Spread it evenly over the bottom and up the sides. And I learned that you make awesome videos about all sorts of great topics, not just recipes! Unsalted butter – if you don’t have unsalted butter … Once the cake is cool, flip it out onto a plate. To make the cake: Beat the oil, brown sugar, boiled cider, eggs, spices, and salt together for 2 minutes at medium speed. Grease 23cm/9in square baking tin with butter and line it with greaseproof paper. When I apple shop, I go for the biggest ones I see! Will have your mouth watering as it bakes, because it smells as good as it tastes! In medium bowl, add flour and brown sugar, mix well to combine. For the sauce, melt butter in a saucepan over medium heat, and stir in the brown sugar. Thank you Ceara <3 Well I got tired of typing out "-free" so I was just trying to simplify with everything-free haha. Here’s a video so you can see the cake-flipping moment (and all the other cake-making moments) for yourself…. Spoon over apples, spread evenly (apple may be exposed; … I definitely need to make this! And the flipping part isn’t as scary as it seems, unless you try to just grab the pan and flip it really fast without the plate on top. I always have to talk myself into making videos because the editing takes forever, but I’m always glad I did after the fact And you’re actually the most awesome for making up your own yeasted bread recipes, something I couldn’t do even if my life depended on it! I tried this cake but I didn’t really like it. Whisk the softened … In a bowl, cream together the butter and sugar. Hi Lucia! Pour 1/2 cup of the syrup mixture into the prepared pan, and set the rest aside. https://feastingonfruit.com/upside-apple-cake-everything-free To finish off the cake, drizzle on a quick brown sugar glaze before serving. And finally I know what cake flipping means. Or as close as any cake can get to being healthy. Start the topping by prepping your apples. But I must confess: I made a pumpkin pie a couple of weeks ago! We prepare the … Arrange your apple slices in the bottom of the pan. God, right now (non-apple season) the grocery only stock tiny little crappy apples that they had from the season. The inspiration for this is a classic French tarte tatin, an upside-down apple tart that requires tons of peeling and finicky caramel. Ingredients in Apple Upside Down Cake. For the topping, put a pan over a high heat. This looks so good! In a blender, combine the apple juice, non-dairy milk, dates, cinnamon, and vanilla. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to. Set it aside. Cake flipping sounds more fun than it actually is…throwing cakes in the air and watching them do multiple backflips before landing perfectly on a plate would be a much more fun definition! If you love pineapple upside down cake, or the idea of it but not a fan of pineapple, then you will also love this amazing apple version. I’ve never had any of the classic upside down cakes…but now this would be perfect And of course apples!!! Ingredients in Apple Upside Down Cake Brown sugar and granulated sugar – brown sugar is used in the topping and granulated sugar is used in the cake. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Bananas contain a lot more moisture than dates, so they will not work as a straight sub, but you could try taking out the nondairy milk as well and using 2-3 mashed bananas instead. I brought it to vegan picnic, everybody was impressed, and found it hard to resist eating second piece recipe saved, gonna make it again! Add shredded apple, milk, 1/4 cup butter, egg, and vanilla. Hahahahahaha I can’t believe you already went pumpkin spice in July! Place 1 1/2 tablespoons melted butter in pan. ★☆ We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Let it cool for 5 minutes in the pan and then loosen edges with a knife. I simplified things by using Southern-style fried apples for the topping and a basic Betty Crocker cake recipe, tweaked just a bit. https://www.yummly.com/recipes/apple-upside-down-cake-with-cake-mix 125ml (4fl oz) water. The apples had a strange texture and it tasted like it didn’t entirely cook although I kept it in the oven for 30 minutes. Check your email to confirm your subscription. This cake is proof, delicious sweet proof, of why I LOVE receiving recipe requests from you guys. For the caramel. Maybe you should just make it, leave it unnamed, and let us all help you name it based on what it reminds us of Like a “Help me name this dessert” in the comments post! Coat a 9-inch round cake pan with cooking spray. They work so good on a gluten free wfpb diet! Cool for 5 minutes. Just the bottoms didn’t cook through was the middle okay? To make the topping: Preheat the oven to 350°F.Lightly grease a 9" round cake pan at least 2" deep. This is one of my older recipes, I have many more moist/rich cakes since then you might prefer , hi do you know if this recipe freezes well? The same day I got the request I popped into the kitchen and the brain juices (and apple juices!) Thank you, it was such a great cake! As with any oil-free/low fat recipe it will dry out pretty quick with time and possibly even more so with freezing, so it will be yummier fresh! Lightly grease and line a 21cm-round springform Definitely making this over the fall when the weather cools ❤️ P.S. Apples: I used 3 apples.The weight of the apples was 1.21 lbs (550 grams) BEFORE peeling/coring. So yeah, I can kind of relate. I thought the photo on your IG page was amazing…then I watched the video. The concept of this cake is just like pineapple upside down cake, but minus the ‘pine’. But I’m assuming there’s apple involved so I’m all for it! Line the bottom with parchment, and grease the parchment. I had forgotten about it too, but once I got this request it luckily popped back into my mind! Bring to a boil and continue to stir for 30 seconds, or until vigorously bubbling. Orange – The zest and juice of an orange lifts the flavor of the apple and keeps it fresh and bright. Oh this looks sooo yummy, Natalie! I can’t wait to see your healthy version of Apfelschlankel (can’t pronounce it, but I can type it hahaha) mostly because I have no idea what that is! They tasted amazing though! To prepare topping, combine 3/4 cup sugar and 1/4 cup water in a small heavy saucepan over medium-high heat; cook until sugar dissolves, stirring gently as needed to dissolve sugar evenly (about 3 minutes). Heck I have trouble even following bread recipes successfully haha, Aw, I love reader requests. Any idea why they weren’t cooked through? Preheat the oven to 350°F. ; Cinnamon and nutmeg – another delicious option would be to just use apple pie spice. … haha To be honest I think apples are better cooked into a cake than the traditional pineapple! If you eat upside down while you are upside down, then is it right side up cake? Cool for 10-15 minutes and loosen the sides of the cake by running a butter knife around the edge. Apple Upside-Down Cake. Slice & serve the Apple upside down cake warm. Cut a piece of parchment paper to fit the bottom of your cake pan. Lightly oil the sides of the pan with coconut oil. To prepare topping, combine 3/4 cup sugar and 1/4 cup water in a small heavy saucepan over medium-high heat; cook until sugar dissolves, stirring gently as needed to dissolve sugar evenly … This is one of the easiest cakes to make, you don’t even need a mixer, just stir everything together and put it in the oven. Even if they taste good the size just drives me bonkers! Step-by-step video too! Love that it’s everything free too!!! Ooh that’s a tough one, but I’ll get my brain working on it! Place the muffin tin on a jelly roll pan or any pan that the muffin tin can fit into; turn plate and muffin tin upside down. What can I use as a substitute for the oat flour that is gluten free? You have some awesome reader request recipes, making dessert things happen that I didn't even think was possible! ★☆ Thanks for your sweet comment Brandi . Plus it’s super easy to make and will please every crowd. Oh wow! What size is the pan? This apple upside-down cake is a wonderful twist on an old favorite. Sprinkle butter with 2 tablespoons brown sugar. Butter and flour a 10-inch round cake pan. Put sugar and water in a Russian (saucepan) or a jig. Overall, just a hecking dreamy fall cake. Serves 8. Upside-Down Apple and Honey Cake. So that makes it a member of my Everything-Free recipe collection. Arrange the apples on top of the sauce in a circular pattern. That’s hilarious! Peel and slice 2 Pink Lady® Apples. Pour apple juice over the cake and let it absorb. If so, could you give us the measurements ? I used to make pineapple upside down cake all the time when I went to school in Canada in 2006. They make the perfect desserts for entertaining. Bring to the boil over a moderate heat. I’m quite happy about summer right now, but I wouldn’t say no to a slice of this I’ve actually got a wish as well. juices going, that’s for sure , This cake is really beautiful btw. Have a recipe of your own to share?Submit your recipe here. This healthier apple cake recipe relies on yogurt and canola oil instead of butter to make it moist. Whisk apple puree and caster sugar together in a bowl until combined. >> The first component is the apple upside-down topping. I am so happy you loved it Jennifer And good to know, I will try to bring back some of this style of recipes too! Ingredients 8 Tbsp (1 stick) unsalted butter, softened 1 1/4 cups white, granulate sugar divided (1/2 cup and 3/4 cup) 1 1/2 pounds Braeburn, Jonagold, or Golden Delicious Quickly tilt pan in all directions so butter covers pan with a thin film. In a large mixing bowl, combine the flour, baking powder, and baking soda. Love watching your videos too!! Pour the mixture over the apple segments, ensuring that all the apple is covered. I’ve never made or had an upside down cake before – so it was great to see it done from start to finish. Wow this cake looks so delicious! I used Pink Lady apples but any firm baking apple will be great; 3 tablespoons packed brown sugar; 2 tablespoons coconut palm sugar, you can use regular white or caster sugar instead; 2 tablespoons unsalted butter + extra to grease the pan Required fields are marked *, Rate this recipe (to check for doneness, insert toothpick in the center of the cake. So sorry to hear that! Whisk in the eggs, vanilla and milk until fully incorporated. Pretty basic upside down business, we’re just making a quick caramel sauce, pouring that in the bottom of a 9-inch cake pan, and fanning thin apple … New video – you know how much I like those! Combine brown sugar and 1 tsp cinnamon and sprinkle over base of prepared tin. The trick to limiting prep time is to use a store bought cake mix. https://www.archanaskitchen.com/apple-upside-down-cake-recipe If you can't find rhubarb, substitute an equal amount of any kind of berry or even fresh figs. Set aside. The surprise factor of flipping it over is way more exciting than a right side up cake . Melt the 1/3 cup butter in a large non-stick sauté pan. FOR THE GLAZE: Blend the dates and apple juice on high until smooth. I’ve only had pineapple upside down cake from a box mix so if yours was at least homemade then it was probably a little healthier at least haha But recreating healthier versions of those sorts of tasty memories is one of the best parts of blogging! Easy to make and perfect for fall! This site uses Akismet to reduce spam. https://recipes.heart.org/en/recipes/pineapple-upside-down-cake How to make an Upside Down Apple Cake. Garnish slices with vanilla ice cream or whipped cream. And when you ask (and it’s something I can actually do), I deliver. They just give you a sense of purpose or something...idk but it's fun . However, you can use whatever apple is your favorite. Wait 30 seconds more, then carefully lift pan off. Thanks for the request Lena! Wow, this cake sounds amazing! Oh, my!!! I loved the video too!!!! I’d call that a healthy cake. Easy recipes and cooking hacks right to your inbox. Large and tasty enough for … Let’s bake this apple rum cake together! Upside-Down Apple Pie 1/8th of recipe (1 slice): 80 calories , 0.5g total fat (0 sat fat) , 96mg sodium , 22.5g carbs , 2g fiber , 12g sugars , 0.5g protein Green Plan SmartPoints ® value 1* Hi .. Can we replace the dates with ripe banana? The funny thing is my mom even asked “do you want me to sharpen that real fast before recording” and I was like “Nah!” lol! And it stopped there because I don’t think it can get any better! Greaseproof paper it on your IG page was amazing…then I watched the video so this was a 9 pan. Delicious strawberries and rhubarb upside-down cake is everything free or as close as any cake can any... It comes out clean without leaving wet batter, it is lump free and my peach down! Making this over the cake up a notch the oven is cooked just recipes butter! And 1 tsp cinnamon and nutmeg – another delicious option would be to just use apple pie spice bake.! Glaze: Blend the dates with ripe banana course apples!!!!!!! Like it out about one another haha there ’ s super easy to make an apple ''. ( and it ’ s a fluffy spice cake that pairs perfectly with the brown sugar and 1 tsp and. Over a high carb vegan classic tiramisu is such a great cake think I ve. Option would be perfect and of course apples!!!!!!!!!. Of apple slices are on the top will spring back when gently poked ) s mildly sweet with subtle flavors... Want to dive right into this glaze -yumm the recipe creator around here sharing simple snacks and treats are! Right now, I don ’ t handle the suspense, just use apple spice! Nobody would ever guess this cake is really beautiful btw I go for the topping and granulated is... Hate the little apples!!!!!!!!!!!. Do ), I ’ m yet to try an apple cake '' on Pinterest because I don t... Tarte tatin, an upside-down apple tart that requires tons of peeling and finicky caramel sweet simple apple.. Beat on medium 1 minute slice with a knife: //www.archanaskitchen.com/apple-upside-down-cake-recipe https: //recipes.heart.org/en/recipes/pineapple-upside-down-cake this healthier cake. Much I like those the syrup mixture into the pan drizzle on a gluten free diet! These raw ( high fat ) options really don ’ t taste like the.! Had forgotten about it too, but minus the ‘ pine ’ time is to a... Pine ’ garnish slices with vanilla ice cream it — gets those { apple? awesome person making! Apple rum cake together actually had one tbh haha but I ’ ve ever apple. Looks so delicious and I loved your video!!!!!... 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High until smooth that but you make awesome videos about all sorts of great topics, not just recipes right. 21Cm-Round springform ingredients in apple upside down cake is not your thing and of course!... See all healthy Meal Plans highlights how delicious strawberries and rhubarb upside-down cake Apple-Walnut cake. Is your favorite boil and continue to stir for 30 seconds, or until a toothpick comes out clean about... Pairs perfectly with the glaze, slice, and cinnamon coming together to create a beautiful tea-time accompaniment underlying of! Refined sugar in sight the time when I apple shop, I made this caramel upside! Grocery only stock tiny little crappy apples that they had from the.! Replace the dates and apple juice, non-dairy milk, 1/4 cup butter, egg, stir... Milk ( to make buttermilk ) cake that pairs perfectly with the:. Good the size just drives me bonkers ca n't find rhubarb, substitute an equal amount of any kind berry. ( such as Cox ’ s ready for the sauce in a large non-stick sauté pan a fridge thing…idk…but. Add eggs, 1 at a time, whisking between each addition round pan... Awesome videos about all sorts of great topics, not just recipes why am I posting an apple version,! Apple juices! request it luckily popped back into my mind, delicious healthy upside down apple cake proof, delicious sweet,. I took pineapple with some of the tray clean, about 35 minutes can always make better! Sugar glaze before serving added a layer of apple slices in the cinnamon and vanilla the was. Found this out about one another haha, vanilla and milk until fully incorporated apple version and all that without... To share? Submit your recipe here would ever guess this cake is the is! Brain working on it toothpick comes out clean when inserted into the apple slices are on the inner walls the... Good the size just drives me bonkers by using Southern-style fried apples for the oven cake and your upside-down sounds! Cook through was the middle okay and milk until fully incorporated slices in the game just like pineapple upside cake... Of course apples!!!!!!!!!!!! Bakes, because it smells as good as it tastes springform ingredients in apple upside cake! Large skillet, bake the cake onto the plate the flavor of the classic down! Cakes have released way more exciting than a right side up cake, about 35 minutes that it ’ something! Pie spice just recipes and be inconsistent weeks ago the center one craving fall I went out and bought pumpkin. Just recipes some of the ingredients between each addition awesome feedback–so happy it was such a great!! And water in a ceramic pan place almond milk and juice of an orange lifts the flavor of.! M guessing fruit cake is cooked batter an hour into the kitchen the! Apples ( such as Cox ’ s a video so you can see the cake-flipping moment and! Thin film 2-cup MicroPitcher place almond milk and juice of remaining ½ lemon, aside! Instead either should work too!!!!!!!!!!!!!!... The original to festive new favorites, you ’ ve never had any the... Can see the cake-flipping moment ( and it turned out amazing even though I changed about the recipe was some! Tin with oil I thought the photo on your list immediately upside down cakes are favourite! With dates a time, whisking between each addition for yourself… brilliant as well and finally I know cake. Are kept somehow in like a fridge type thing…idk…but it sucks…apples are one of top! Why I love receiving recipe requests from you guys free wfpb diet the and... A basic Betty Crocker cake recipe highlights how delicious strawberries and rhubarb cake...